Macedonian Rezha Pepper - 30 seeds AB - La ferme Sainte Marthe

Rezha Macedonian' AB bell pepper - fruity flavor and unique texture

The 'Rezha Macedonian' AB bell pepper is an ancient variety from Macedonia, famous for its red fruits with lines etched into the skin. Its fruity flavor ranges from fairly mild to powerful, making it a versatile choice for fresh, sautéed or dried consumption. The bag contains 30 seeds for growing this distinctive-tasting bell pepper at home.

Features :

Type: Reproducible seeds
Label: Organic agriculture
Plant habit: Bushy
Soil: Drained
Germination temperature: 25°C
Sowing depth: Equal to seed size
Seed emergence: 10 to 21 days
Sowing technique: Potted
Container: Sowing in a bucket
Watering: Moderate/weekly
Spacing: 50 cm
Exposure: Sun
Life cycle: Annual
Sowing/planting period: February to March
Harvesting/flowering period: 150 days on average after sowing

Growing tips:

Sow in February-March in pots of fine sowing compost in a heated greenhouse (25°C). Peppers need a high temperature at the start of their development, as well as a little humidity, but not too much. Germination within 3 weeks. Transplant in May into deep, loose soil in a warm, sunny spot, sheltered from the sun vents50 cm in all directions.

Use :

The 'Rezha Macedonian' AB bell pepper is ideal for adding an original touch to your dishes. Its strong flavor and crunchy texture make it perfect for salads, stir-fries or even to be dried and used in a variety of culinary preparations.